Friday, November 19, 2004
Quick Quiche
Quick is not really a good name for this as the cooking part is not all that quick.
Here it is.
Ingredients
4 eggs
4 rashers bacon, sliced into thin strips
1 cup of grated cheese
1 onion, finely diced
1.25 cup of self raising flour (for that extra lift)
2 cups of milk
125 grams melted butter
Method
Here it is.
Ingredients
4 eggs
4 rashers bacon, sliced into thin strips
1 cup of grated cheese
1 onion, finely diced
1.25 cup of self raising flour (for that extra lift)
2 cups of milk
125 grams melted butter
Method
- Pre-heat oven to a moderately slow temperature (160 degrees Celsius)
- Beat eggs and milk together
- Add in flour and butter to egg mix. Mix well to combine.
- Add in remaining ingredients and mix well
- Pour into a greased pie dish, or cake tin.
- Cook for 1 hour or until set and browned on top.
